
Open seven days a week beginning at 11:00 am until 10:00 pm. Sunday from 10:00 am until 9:00 pm.
Harvest 18 opened in April 2014 in Durham, North Carolina.
Located in the Southpoint area, Harvest 18 is a unique neighborhood eatery offering chef-driven cuisine with over 80% of our foods sourced from local farms, ranches and fishmongers.
Chef/Owner Jason Smith, leads a culinary team focused on creating fresh, seasonal inspired menus.
We commit to support the area's natural resources by reinvesting over $500,000 annually through local purchases.
Appetizers
VEGETABLE-BEEF STEW 6
WARM PIMENTO CHEESE 7
cheddar cheese, Don Pancho tortilla chips
PULLED PORK TACOS 7
grilled red onions, chimichurri
CRISPY CHICKEN WINGS 8
spicy pepper cream
Salads
With your choice of protein:
$5
+*crispy Pamlico Sound shrimp
$5
*wood-fire grilled chicken breast $4
*cornmeal crusted catfish $5
ROMAINE SALAD 8
grilled red onions, cucumbers, blue cheese crumbles, pickled okra, honey-balsamic vinaigrette
MIXED GREENS SALAD 8
parmesan cheese, grapes, honeydew melons, beet vinaigrette
BIBB LETTUCE SALAD 8
cherry tomatoes, blue cheese crumbles, grilled squash, blue cheese dressing
Sandwiches
served with house-cut french fries, potato salad, or fruit salad
PORTABELLO MUSHROOM SANDWICH 8
wood-fire grilled, Green Haven bibb lettuce, tomatoes, Texas Pete aioli
PULLED PORK SANDWICH 8
slow braised Heritage Farms pork, crispy onions, BBQ sauce
ROAST BEEF SANDWICH 9
provolone cheese, Green Haven bibb lettuce, tomatoes, whole grain mustard
Entrees (Served Monday through Friday until 3:00)
CATFISH 12
cornmeal crusted Carolina Classics catfish, cheddar cheese grits, bacon braised collards, pear salsa
MEATLOAF 8
wood-fire grilled Mills Family Farms beef, sour cream smashed potatoes, zucchini & squash, house made Worcestershire sauce
MAHI MAHI 12
wood-fire grilled, Ashe Co. cheddar cheese grits, sauteed spinach, chimichurri
STUFFED PEPPER 10
sweet potato & pumpkin stuffed poblano pepper, roasted brussel sprouts, broccoli, roasted tomato pesto
BLT SANDWICH & 1/2 SALAD 10
Heritage Farms bacon, Green Haven bibb lettuce, tomatoes, Dukes Mayo
mixed green salad, cherry tomatoes, cucumbers, parmesan cheese, tossed in herb vinaigrette
Desserts
CHOCOLATE CHIP BREAD PUDDING 6
creme anglaise
SPICED PEAR CAKE 6
whipped cream
CHOCOLATE-ORANGE MOUSSE 6
Appetizers
VEGETABLE-BEEF STEW 6
WARM PIMENTO CHEESE 7
Yadkin Co. cheddar cheese, Don Pancho tortilla chips
CRISPY LOCKWOOD FOLLY OYSTERS 12
spicy slaw, housemade cocktail sauce
CRISPY CHICKEN WINGS 9
spicy pepper cream
Large Salads
ROMAINE SALAD 9
cucumbers, grilled red onions, pickled okra, blue cheese crumbles, honey-balsamic vinaigrette
MIXED GREENS SALAD 9
parmesan cheese, grapes, honeydew melons, blackberries, beet vinaigrette
BIBB SALAD 9
cherry tomatoes, blue cheese crumbles, pears, grilled squash, blue cheese dressing
Add a protein to any large salad:
$5
+*sauteed Pamlico Sound shrimp
$5
*wood-fire grilled chicken $4
Off the Farm Entrees
MEATLOAF 13
wood-fire grilled Mills Family farm beef, sour cream mashed potatoes,zucchini & squash, housemade Worcestershire sauce
CATFISH 17
cornmeal crusted Carolina Classics catfish, bacon braised collards, yellow grits, pear salsa
NC SPECKLED TROUT 18
wood-fire grilled, roasted fingerling potatoes, broccoli, brussel sprouts, pepper cream
BONE-IN PORK CHOP 19
wood-fire grilled Heritage Farms pork, Ashe Co cheddar cheese grits, cauliflower, green beans, chimichurri
SWORDFISH 18
wood-fire grilled, basmati rice, cauliflower, sauteed spinach, tomato butter
Vegetarian
WARM MARINATED MUSHROOM 13
roasted potatoes, tomatoes, sauteed spinach, charred scallion vinaigrette
STUFFED PEPPER 13
sweet potato & pumpkin stuffed poblano pepper, brussel sprouts, broccoli, roasted tomato pesto
Sandwiches
served with house-cut french fries, fruit salad, or potato salad
PULLED PORK SANDWICH 8
slow cooked Heritage Farms pork, apple salsa, crispy onions, bbq sauce
MUSHROOM SANDWICH 9
wood-fire grilled portobella mushroom, Green Haven bibb lettuce, tomatoes, Texas Pete aioli
ROAST BEEF SANDWICH 9
provolone cheese, whole grain mustard, Green Haven bibb lettuce, tomatoes
Desserts
SPICED PEAR CAKE 6
whipped cream
APPLE TURNOVER 6
caramel sauce
CHOCOLATE-ORANGE MOUSSE 6
Appetizers
BRUNSWICK STEW 6
WARM PIMENTO CHEESE 7
NC aged cheddar cheese, Don Pancho tortilla chips
CRISPY LOCKWOOD FOLLY OYSTERS 10
housemade cocktail sauce, spicy slaw
BRISKET TACOS 8
slow braised Mills Family brisket, Don Pancho corn tortillas, scrambled eggs, roasted peppers, Holly Grove goat cheese
Brunch
SHRIMP & EGGS BENEDICT 14
sauteed Pamlico Sound shrimp, NC aged cheddar grits, bacon crumbles, spinach, hollandaise, poached eggs
MEATLOAF 10
wood-fire grilled Mills Family Farms beef, sour cream mashed potatoes, zucchini & squash, housemade Worcestershire sauce
FRENCH TOAST 8
Neomonde french toast, vanilla cream, fresh fruit, maple syrup
BISCUITS & GRAVY 13
Heritage Farms pork gravy, scrambled eggs, home fries, buttermilk biscuits
EGG CASSEROLE 10
roasted peppers, roma tomatoes, spinach, red onion, and a small salad with aged cheddar cheese and tossed in an herb vinaigrette
Sandwiches
served with house cut fries, potato salad, or fresh fruit
PULLED PORK SANDWICH 8
crispy onions, BBQ sauce
FRIED GREEN TOMATO BLT SANDWICH 9
Heritage Farms bacon, Green Haven bibb lettuce, American cheese, scrambled egg
BRISKET & EGG SANDWICH 8
slow braised Mills Family Farms beef, scrambled eggs, sliced tomatoes, pepper relish
Large Salads
ROMAINE SALAD 8
grilled onions, cucumbers, blue cheese crumbles, pickled okra, honey-balsamic vinaigrette
MIXED GREENS SALAD 8
parmesan cheese, bacon, pears, beet vinaigrette
BIBB LETTUCE SALAD 8
cherry tomatoes, honeydew melon, grilled squash, blue cheese dressing
+*sauteed Pamlico Sound shrimp $6
Add a protein to any large salad:
+*sauteed Pamlico Sound shrimp $6
*wood-fire grilled chicken breast $5
Desserts
SPICED PEAR CAKE 6
whipped cream
CHOCOLATE-ORANGE MOUSSE 6
APPLE TURNOVER 6
caramel
Draft Beer
$5 | NC
Mother Earth Brewing Kolsch |
$5 | NC
$5 | VA
Devil's Backbone Vienna Lager |
$5 | VA
$6 | NC
Wicked Weed Pernicious IPA |
$6 | NC
$5 | MI
GLBC Ohio City Oatmeal Stout |
$5 | MI
$5 | NC
Duck Rabbit Marzen |
$5 | NC
Bottled Beer
$4 | CA
Ace Brewing Pumpkin Cider(GF) |
$4 | CA
$4 | NY
Original Sin Hard Cider (GF) |
$4 | NY
$4 | VT
Woodchuck Hard Cider (GF) |
$4 | VT
$4 | NC
Big Boss Angry Angel Kolsch |
$4 | NC
$5 | NC
Raleigh Brewing Hell Yes Ma'am |
$5 | NC
$4 | NC
Raleigh Brewing Hidden Pipe Porter |
$4 | NC
$4 | NC
Railhouse Brewing Ka-Bar Brown Ale |
$4 | NC
$4 | NC
Railhouse Brewing FCA IPA |
$4 | NC
$4 | CO
New Belgium Fat Tire Amber Ale |
$4 | CO
$4 | NC
Fortnight Brewing ESB |
$4 | NC
$5 | NC
Foothills Brewing Jade IPA |
$5 | NC
$4 | CO
Fort Collins Far Away IPA |
$4 | CO
$4 | NC
Carolina Brewing Nut Brown Ale |
$4 | NC
$4 | CO
New Belgium Pumpkick Ale|
$4 | CO
$4 | NC
White Street Brewing Hoptimist IPA |
$4 | NC
$4 | NC
Lone Rider Shotgun Betty |
$4 | NC
$4| MA
Harpoon Oktoberfest |
$4| MA
$4| NC
Duck Rabbit Milk Stout |
$4| NC
$4 | NC
Carolina Brewing Nut Brown Ale |
$4 | NC
$4 | NY
Brooklyn American Pale Ale |
$4 | NY
$4 | NC
Fortnight Brewing Blonde Ale |
$4 | NC
$4 | NLD
Buckler Non-Alcoholic |
$4 | NLD
Harvest Spirits
$7
Apple-Cranberry Sangria
local cranberries and apples, white wine, club soda, TOPO vodka
$7
$8
NC 75
housemade limoncello, St. Germaine elderflower liquer, sparkling cava
$8
$9
Harvest mule
Troy & Son’s moonshine, fresh lime, ginger beer
$9
$10
Chef's Smokey Bloody Mary
smoked serrano pepper infused vodka, bacon, pickled vegetable, bacon salt rim
$10
$11
The Gold Standard
local 1712 spirits bourbon, housemade limencello, honey syrup
$11
Pineapple/Pepper Infused Margarita 10
house infused pineapple & smoked serrano pepper blanco tequila, Cointreau orange liquer, housemade skinny girl sour mix, salt rim
Wine
Sparkling
$7
/
$28
Enza Prosecco
Italy
$7
/
$28
$36
Biltmore Blanc de Blancs Brut
North Carolina
$36
$28
Poema Cava Brut Rosé
Spain
$28
$62
Pierrer-Jouët Grand Brut
France
$62
Rose
$8
/
$32
Villaviva
France ‘14
$8
/
$32
Whites
$49
Reynolds Family Chardonnay
CA ‘10
$49
$8
/
$32
Buried Cane Chardonnay
WA '13
$8
/
$32
$9
/
$36
Matchbook Cardonnay
CA'12
$9
/
$36
$45
Mondavi "Oakville" Fume Blanc
CA '12
$45
$7
/
$28
Zenato Pinot Grigio
Veneto, IT ‘13
$7
/
$28
$36
Four Graces Pinot Gris
OR ‘13
$36
$9
/
$36
The Furst Gewurztraminer
FR '11
$9
/
$36
$8
/
$32
Rustenberg Sauv Blanc/Chardonnay/Viognier
South Africa '13
$8
/
$32
$8
/
$32
Les Vignerons Prestige Blend
Cote de Rhone, France '14
$8
/
$32
$8
/
$32
Fernlands Sauvignon Blanc
NZ ‘13
$8
/
$32
$39
Delaporte Sancerre
France ‘12
$39
$7
/
$28
Biltmore Estate Reisling
NC '12
$7
/
$28
$35
Colome Torrontes
Argentina '13
$35
$9
/
$36
Perelada Garnatxa Blanca
Spain ‘12
$9
/
$36
$33
Ceretto Arneis
Langhe, Italy '12
$33
Le Salse Verdicchio
Marche, Italy '13
$39
Lange Pinot Gris
Willamette, Oregon '12
$39
Reds
$8
/
$32
Santa Antonia Scaia Corvina
IT '12
$8
/
$32
$9
/
$36
Underwood Pinot Noir
OR ‘14
$9
/
$36
$72
Trisaetum Pinot Noir
Ribbon Ridge, OR ‘12
$72
$7
/
$28
Alta Vista Classic Malbec
Argentina '13
$7
/
$28
$9
/
$36
Vigilance Cabernet Sauvignon
CA ‘13
$9
/
$36
$9
/
$36
Domaine Martin Plan de Dieu
Cote de Rhone, France '12
$9
/
$36
$63
Melville Pinot Noir
CA '12
$63
$45
Emblem Cabernet Blend
CA '11
$45
$64
Hall Cabernet Sauvignon
CA ‘11
$64
$223
Continuum Cabernet Sauvignon
Pritchard Hill, CA '10
$223
$10
/
$40
Recuerdo Malbec
Argentina ‘12
$10
/
$40
$8
/
$32
Rusina Zinfandel
CA '12
$8
/
$32
$44
Carr Syrah
CA '11
$44
$8
/
$32
J.Lohr Pasa Robles Merlot
CA ‘12
$8
/
$32
$51
Domaine Belle Syrah
France ‘10
$51
$9
/
$36
Paringa Shiraz
Australia '13
$9
/
$36
$53
Lirac Roquedon
France '10
$53
$9
/
$36
Golden Boar Sangiovese
Italy '12
$9
/
$36
$9
/
$36
Ercavio Tempranillo
Spain '12
$9
/
$36
Dessert
$9
/
$32
Chateau St. Vincent Sauternes
Bordeaux, France '09
$9
/
$32
$7
/
$28
Taylor Fladgate 10 year tawny port
Portugal
$7
/
$28